Treatise on Midwestern Living

Monday, August 31, 2009

a little taste of home...


saint lynn (my mom) makes 2 breakfasts i LOVE.
the first is her french toast.
i literally can't enjoy french toast unless it's from her.
the second is her zucchini muffins...

lph brought home this rather large zucchini the other day
i took one look and said, "i'm making muffins!!"

and i must say....they taste just like mom's.

saint lynn's zucchini muffins

ingredients
1 cup salad oil (or substitute with applesauce for less calories)
3 eggs
2 cups sugar
2 cups grated zucchini
2 tsps vanilla
3 cups flour
1 tsp soda
1/4 tsp cinnamon

directions
in a large boil, mix oil, eggs, sugar, and zucchini. after mixed, add flour.
stir in soda and cinnamon.
pour into muffin liners (or 2 greased loaf pans if you want bread)
bake at 325 for 30 minutes.

slather on some butter and enjoy some of lynn's special TLC...

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